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Lee Kum Kee dark soy sauce 250ml
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This delicious dark soy sauce has a rich flavour and is often used in Chinese dishes.
Hong Kong's favourite sauce brand Lee Kum Kee, was founded by a chef at an oyster shop in Guangdong village in Shenzhen. In 1888 after leaving a barrel of oysters to ferment, he discovered they created a delicious rich brown liquid - today's oyster sauce. The company has continued to grow over four generations and is now a worldwide famous producer.
Ready to use
Store in a cool, dry place
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