المكونات

  • Mango 1
  • Pineapple ½
  • SpinneysFOOD Greek Yoghurt 100g
  • SpinneysFOOD Full Fat Milk 50ml
  • Ground cardamom ¼ tsp
  • SpinneysFOOD Fine Turmeric ¼ tsp
  • Rose water extract 1-3 drops, depending on strength
  • Chia seeds ½ tsp

نظرًا لطبيعة وصفات سبينس للطهي في المنزل والتغيرات الطبيعية في المكونات، يتم تقريب المعلومات الغذائية على قدر الإمكان."

وعاء سموذي الأناناس والمانغو والشيا

Other 5 Mins Prep


  1. Peel and cube the mango and pineapple. Arrange the fruit on a baking tray lined with baking paper. Place in the freezer overnight.
  2. When ready to serve, place the frozen fruit in a blender along with the remaining ingredients. Blitz until thick and smooth. If the mixture is too thick, add a splash of water. Add more rose water extract, if desired.
  3. Pour into a small, deep bowl and sprinkle over the chia seeds.