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Ben and Jerry's New York super fudge chunk ice cream 476g

Ben and Jerry's New York super fudge chunk ice cream 476g
Each

Ben and Jerry's New York super fudge chunk ice cream 476g

Each

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Ben and Jerry's New York super fudge chunk ice cream 476g
each

Ben and Jerry's New York super fudge chunk ice cream 476g

AED 23.25

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Overview

In 1985, to make a name for themselves in New York, Ben and Jerry's picked a New York kind of name and created a flavour packed with more kinds of chunks than ever before.

Details

The Ben and Jerry story began in 1978 when two business partners, with a correspondence course in ice cream making and a $12,000 investment, opened their first shop in a renovated gas station.

Preparation Guidelines

Ready to eat.

Ingredients

Cream, liquid sugar (sugar, water), skim milk, water, cocoa (processed with alkali), sugar, coconut oil, walnuts, pecans, roasted almonds (almonds, peanut oil), dried cane syrup, egg yolks, cocoa, milk fat, salt, soy lecithin, vanilla extract, guar gum, butteroil, peanut oil, butter (cream), natural flavours, carrageenan.

Allergies

Contains milk, eggs, soy, walnuts, pecans and almonds.

Country of Origin

South Burlington

Dietary and Lifestyle

Suitable for vegetarians.

Storage

Keep frozen

Brand

Ben & Jerry's

Details

The Ben and Jerry story began in 1978 when two business partners, with a correspondence course in ice cream making and a $12,000 investment, opened their first shop in a renovated gas station.
Ready to eat.
Cream, liquid sugar (sugar, water), skim milk, water, cocoa (processed with alkali), sugar, coconut oil, walnuts, pecans, roasted almonds (almonds, peanut oil), dried cane syrup, egg yolks, cocoa, milk fat, salt, soy lecithin, vanilla extract, guar gum, butteroil, peanut oil, butter (cream), natural flavours, carrageenan.
Contains milk, eggs, soy, walnuts, pecans and almonds.
South Burlington
Suitable for vegetarians.
Keep frozen
Ben & Jerry's

Nutrition Facts

Typical value per 100ml


Amount Per Serving
Calories 410


% Daily Value


Total Fat 26g 33%


Saturated Fat 14g 70%


Trans Fat 0.5g


Cholesterol 65mg 22%


Sodium 70mg 3%


Total Carbohydrates 39g 14%


Sugar 34g


Dietary Fiber 2g 7%


Protein 7g

Vitamin D 0.7mcg

Iron 3.7mg

Potassium 490mg 10%

Percent Daily Values are based on a 2,000 calorie diet.

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