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Gourmet House sliced smoked sturgeon 100g
Each
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Gourmet House sliced smoked sturgeon 100g
each
AED 36.75
0
Smoked sturgeon is considered to be the king of smoked fish. Serve it hot as a main course accompanied by vegetables and sauces, or use it as an appetizer or in sandwiches. It can be also used in salads (a healthier option over meat and tastes just as good) or in omelettes and quiche.
Details
Sturgeon is the common name used for several species of fish belonging to the Acipenseridae family. Sturgeons are native to the subtropical, temperate and sub-Arctic rivers, lakes and coastlines of Eurasia and North America and are commonly known as the “caviar fish”. Sturgeon meat provides all the health benefits of fish, including Omega-3, while being boneless, with a fine and firm texture. Sturgeon is cured and traditionally smoked with maple wood.
Preparation Guidelines
Ready to eat
Country of Origin
USA
Storage
Keep refrigerated
Brand
Gourmet House
Ingredients
Sturgeon
Dietary and Lifestyle
Rich in protein
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