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Pak choi 400g

Pak choi 400g
each

Pak choi 400g

each

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Pak choi 400g
each

Pak choi 400g

AED 12.50

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Overview

A good source of vitamin A, vitamin C and vitamin K, Pak choi is as nutritious as it is crunchy. Steam to perfection for a delicious side-dish, or pop in a wok for a tasty stir-fry.

Details

Pak choi is a type of Chinese cabbage also known as Bok choi and pak choi. Meaning ‘white vegetable’ in Cantonese, Pak choi has distinctive dark coloured leaves with crispy white stems.

Preparation Guidelines

Wash before use. Serve in slices

Ingredients

Pak choi

Country of Origin

China

Dietary and Lifestyle

Rich in vitamins

Storage

Keep refrigerated

Details

Pak choi is a type of Chinese cabbage also known as Bok choi and pak choi. Meaning ‘white vegetable’ in Cantonese, Pak choi has distinctive dark coloured leaves with crispy white stems.
Wash before use. Serve in slices
Pak choi
China
Rich in vitamins
Keep refrigerated

Nutrition Facts

Typical value per 100g


Amount Per Serving
Calories 13


% Daily Value


Total Fat 0.2g


Sodium 65mg


Total Carbohydrates 2.18g


Sugar 1.18g


Dietary Fiber 1g


Protein 1.5g


Percent Daily Values are based on a 2,000 calorie diet.

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