Yeo Valley lemon curd yoghurt 450g

Yeo Valley lemon curd yoghurt 450g
Each

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Yeo Valley lemon curd yoghurt 450g

Yeo Valley lemon curd yoghurt 450g

Each

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Overview

You know how there are some combinations that just work perfectly, like scones and jam, or tea and buttered toast? Well this is another one. There’s something wonderful about the creaminess of the whole milk yoghurt and the sweetness of the lemon curd coming together in this recipe.

Details

Made from whole, low-fat, or nonfat milk that is fermented with bacterial cultures, the bacteria in yoghurt allows the milk to congeal, giving it a thick, creamy texture. It is slightly acidic and it is often blended with natural fruit pieces to enhance the flavour. Health benefits range from protecting against osteoporosis to relieving irritable bowel disease and aiding digestion, but these depend on the type of yoghurt consumed. Some yoghurts contain active, living bacteria known as probiotics, which can help keep the intestines healthy. Yoghurts contain calcium, vitamins B6 and B12, riboflavin, potassium, and magnesium.

Preparation Guidelines

Ready to eat

Ingredients

Organic whole MILK yogurt, organic sugar (9%), organic pasteurised free range EGG, organic double cream (MILK), organic concentrated lemon juice (0.4%), organic unsalted butter (MILK), rice starch, organic lemon oil

Allergies

Contains lactose

Country of Origin

Dietary and Lifestyle

Suitable for vegetarians

Storage

Keep refrigerated,Once opened eat within 3 days

Brand

Yeo Valley