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BFree soft white loaf 400g

BFree soft white loaf 400g
Each

BFree soft white loaf 400g

Each

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BFree soft white loaf 400g
each

BFree soft white loaf 400g

AED 28.00

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Overview

This soft white sandwich loaf is made with a unique blend of flours, starches, proteins and fibres that give it a ‘real bread’ texture and taste.

Details

In a world where people want great tasting healthy food as part of a lifestyle that is about living better, BFree exists to inspire and empower living free. Their goal is to bring customers gluten and wheat-free alternatives for their everyday favourite baked goods.  

Preparation Guidelines

Ready to eat

Ingredients

Water, potato flour, corn starch, tapioca starch, white rice flour, buckwheat flour, thickening agents (xanthan gum, cellulose, agar agar), glycerol, yeast, rice bran, apple juice concentrated, pea protein, soundough (fermented quinoa, rice and maize flour), salt, psyllium husk rapeseed oil, acids (citric acid, malic acid, tartaric acid), flour treatment agent (ascorbic acid).

Allergies

Egg free, dairy free, gluten free, wheat free.

Dietary and Lifestyle

Gluten and dairy free, suitable for vegans and vegetarians.

Storage

Store in a cool, dry place.

Manufacturer

BFree

Details

In a world where people want great tasting healthy food as part of a lifestyle that is about living better, BFree exists to inspire and empower living free. Their goal is to bring customers gluten and wheat-free alternatives for their everyday favourite baked goods.  
Ready to eat
Water, potato flour, corn starch, tapioca starch, white rice flour, buckwheat flour, thickening agents (xanthan gum, cellulose, agar agar), glycerol, yeast, rice bran, apple juice concentrated, pea protein, soundough (fermented quinoa, rice and maize flour), salt, psyllium husk rapeseed oil, acids (citric acid, malic acid, tartaric acid), flour treatment agent (ascorbic acid).
Egg free, dairy free, gluten free, wheat free.
Gluten and dairy free, suitable for vegans and vegetarians.
Store in a cool, dry place.
BFree

Nutrition Facts

Typical value per 100g


Amount Per Serving
Calories 193


% Daily Value


Total Fat 1.1g


Saturated Fat 0.3g


Total Carbohydrates 34g


Sugar 0.8g


Dietary Fiber 10.3g


Protein 7.1g

Percent Daily Values are based on a 2,000 calorie diet.

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