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Green peppers x2 320g
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Popping a green pepper in a curry adds a sharp, bitter flavour, with the green flesh contrasting with the brown/red sauce.
One of nature’s most colourful fruits, the pepper (also known as capsicum) is a cool, crunchy, addition to any salad, pizza topping, or can be stuffed with whatever you choose.
Wash before use
To maintain freshness, keep refrigerated
Typical value per 100g
Amount Per Serving
% Daily Value
Total Fat 0.17g
Total Carbohydrates 4.64g
Dietary Fiber 1.8g
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