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Lee Kum Kee plum sauce 260g
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Lee Kum Kee plum sauce 260g
each
AED 9.50 This product is unavailable at the moment
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Lee Kum Kee plum sauce is made from quality Chinese plums, ginger and chili. Perfect for stir-frying and dipping. An excellent dip for a variety of meats including roasted duck, egg rolls and other appetizers.
Details
Hong Kong's favourite sauce brand Lee Kum Kee, was founded by a chef at an oyster shop in Guangdong village in Shenzhen. In 1888 after leaving a barrel of oysters to ferment, he discovered they created a delicious rich brown liquid - today's oyster sauce. The company has continued to grow over four generations and is now a worldwide famous producer.
Preparation Guidelines
Refer to packaging for instructions.
Ingredients
Sugar, salted plums (plums, salt), water, rice vinegar, modified corn starch, ginger, citric acid, sodium citrate, chili peppers, xanthan gum.
Country of Origin
China
Dietary and Lifestyle
Suitable for vegans
Storage
Store in a cool and dry place. Refrigerate after opening
Brand
Lee Kum Kee
Nutrition Facts
Typical value per 100g
Amount Per Serving
Calories 250
% Daily Value
Total Fat 0.7g
Saturated Fat 0.1g
Sodium 1180mg
Total Carbohydrates 60.5g
Sugar 60g
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