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Maille tartare sauce 200g
Each
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Maille tartare sauce 200g
each
AED 25.25 This product is unavailable at the moment
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Enjoy this cool and refreshing tartare sauce with fish, potatoes, meat, or as a dip for crudites. This traditional tartare sauce has tart French cornichons in it too.
Details
Maille has been a kitchen cupboard staple for more than 270 years. It all started when Antoine-Claude Maille discovered the amazing properties of vinegar. He opened his first boutique in Paris in 1747, selling a rich range of aromatic mustards. He soon developed a loyal customer base of locals and royals. It didn't take long for Maille to become an international brand after that.
Preparation Guidelines
Ready to eat
Ingredients
Rapeseed oil, water, vinagar, glucose-fructose syrup, free range egg yolk (5.3%), copers (3.2%), gherkins (2.5%), modified corn starch, salt, shallots (0.5%), onions, acidity regulators (270, 330), dijon mustard (acidity regulator (330)), parsley, thickeners (415, 412), flavours.
Allergies
Contains egg
Country of Origin
Belgium
Dietary and Lifestyle
Suitable for vegetarians
Storage
Store in a cool, dry place. Once opened, refrigerate
Brand
Maille
Nutrition Facts
Typical value per 10g
Amount Per Serving
Calories 241
% Daily Value
Total Fat 6.2g
Saturated Fat 0.01g
Sodium 42mg
Total Carbohydrates 0.01g
Sugar 0.01g
Protein 0.01g
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