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Organic okra 100g
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As there are no strong flavours attached to okra, it’s perfect for use within recipes for stews, soups and similar. It acts as a thickening agent and holds liquid dishes together brilliantly.
Okra is also known as bhindi or lady’s fingers. It’s a plant that is often mistaken for a vegetable, when in actual fact it’s a fruit. It’s used in Indian, Cajun and Caribbean cuisine and is very good at helping to thicken soups and broths.
Wash before consumption
To maintain freshness, keep refrigerated
Dietary and Lifestyle
1 of your 5 a day Organic
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