Spinneys - Grocery Shopping
Digital & Code FZ LLC
snickers ice cream stick 4x91ml
Each
Rate this product
Each
snickers ice cream stick 4x91ml
each
AED 25.50 This product is unavailable at the moment
0
This pack of caramel, peanut and chocolate frozen treats is perfect for the whole family.
Details
It is hard to beat the delicious combination of caramel, nougat, peanut and chocolate - which is why it is no surprise that Snickers is the world's best-selling candy bar.
Preparation Guidelines
Ready to eat
Ingredients
skimmed milk, sugar, cream (from milk), glucose syrup, water, peanuts, sweetened condensed skimmed milk, coconut fat, milk fat, cocoa butter, palm fat, cocoa mass, skimmed milk powder, lactose, wheypowder(from milk), emulsifiers (soya lecithin, E471, E477), stabilisers (E407, E410, E412), fat reduced cocoa, natural colour (plain caramel), salt, natural vanilla extract, natural flavouring (fom milk).
Allergies
May contain almond, hazelnut.
Country of Origin
France
Dietary and Lifestyle
Suitable for vegetarians.
Storage
Keep frozen
Brand
Snickers
Nutrition Facts
Typical value per 100ml
Amount Per Serving
Calories 247
% Daily Value
Total Fat 15g
Saturated Fat 7.7g
Trans Fat 0.2g
Cholesterol 13mg
Sodium 60mg
Total Carbohydrates 25g
Sugar 19g
Dietary Fiber 0.6g
Protein 3.7g
AED 14.75 / Each
Igloo Duet mango & vanilla ice cream 5x65ml
Rest of the aisle
0
AED 7.00 / Each
Galaxy vanilla & chocolate ice cream bar 54g
Rest of the aisle
0
AED 14.75 / Each
Igloo Duet raspberry & vanilla ice cream 5x65ml
Rest of the aisle
0
AED 36.75 / Each
Magnum double chocolate & caramel mini ice cream 6 x 60ml
Rest of the aisle
0
AED 36.75 / Each
Magnum classic & almond mini ice cream x6 345ml
Rest of the aisle
0
Add to shopping list
Add a new listDelivery Fees
We have a minimum order value of AED 100.
Orders under AED 350 are charged AED 15 for delivery.
Orders over AED 350 are eligible for free delivery.
Delivery Schedule
We display the latest delivery time and date here. More delivery schedule options are available at checkout.
