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Speyside Smokehouse salmon jerky salt & pepper 30g

Speyside Smokehouse salmon jerky salt & pepper 30g
Each

Speyside Smokehouse salmon jerky salt & pepper 30g

Each

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Speyside Smokehouse salmon jerky salt & pepper 30g
each

Speyside Smokehouse salmon jerky salt & pepper 30g

AED 19.00

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Overview

This perfectly seasoned salmon jerky is not only high in protein and omega 3, but tastes great too.

Details

Speyside Smokehouse is located in the Scottish Highlands, where they marinate and smoke freshly caught salmon to prepare their delicious signature jerky.

Preparation Guidelines

Ready to eat.

Ingredients

Salmon (fish) (it takes 200g per 100g jerky), demerara sugar, soy sauce (water, soya beans, salt, vinegar), sea salt, apple cyder vinegar, tapioca starch, black pepper, dried garlic, dried onion, sugar, dried red bell pepper, dried green bell pepper, antioxidant: sodium ascorbate, preservative: sodium nitrite.

Country of Origin

Scotland

Storage

Store in a cool, dry place.

Manufacturer

Speyside Smokehouse

Details

Speyside Smokehouse is located in the Scottish Highlands, where they marinate and smoke freshly caught salmon to prepare their delicious signature jerky.
Ready to eat.
Salmon (fish) (it takes 200g per 100g jerky), demerara sugar, soy sauce (water, soya beans, salt, vinegar), sea salt, apple cyder vinegar, tapioca starch, black pepper, dried garlic, dried onion, sugar, dried red bell pepper, dried green bell pepper, antioxidant: sodium ascorbate, preservative: sodium nitrite.
Scotland
Store in a cool, dry place.
Speyside Smokehouse

Nutrition Facts

Typical value per 100g


Amount Per Serving
Calories 395


% Daily Value


Total Fat 19.3g


Saturated Fat 3.4g


Total Carbohydrates 25.5g


Sugar 23.1g


Dietary Fiber 1.3g


Protein 30.1g

Percent Daily Values are based on a 2,000 calorie diet.

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