Warburtons Our Dough Wholegrain & Rye Sourdough Bread 400g
Each
Warburtons Our Dough Wholegrain & Rye Sourdough Bread 400g
Warburtons Our Dough Wholegrain & Rye Sourdough Bread 400g
each
21.50
each
5.38
per 100g
0
Overview
Warburtons Our Dough Wholegrain & Rye Sourdough Bread 400g is a thick sliced wholemeal loaf with added rye and sourdough for a soft texture and rich, wholesome flavour. Made with wholemeal wheat flour, rye fibre and no artificial preservatives, it is ideal for toasting or sandwiches.
Details
Warburtons is a long-established British bakery brand founded in 1876, known for producing a wide range of bread and bakery products. The company focuses on consistent quality, food safety and reliable manufacturing standards across its bakeries. Warburtons maintains clear product information and labelling to support informed customer choices.
Ingredients
Wholemeal Wheat Flour, Water, Wheat Gluten, Yeast, Sourdough (3%) (Water, Fermented Rye Flour, Salt), Coarse Wheat Bran, Rye Fibre (2%), Malted Barley Flour, Salt, Vegetable Oils (Rapeseed and Sustainable Palm), Soya Flour, Caramelised Sugar, Fermented Wheat Flour, Flour Treatment Agent: Ascorbic Acid (Vitamin C)
Dietary and Lifestyle
Vegan, Vegetarian, Source of Fibre, Low in Sugar
Brand
Warburtons
Details
Ingredients
Dietary and Lifestyle
Brand
Nutrition Facts
Typical value per 40g
Servings Per Container 10
Amount Per Serving
% Daily Value
Total Fat 2.1g
Saturated Fat 0.8g
Total Carbohydrates 36.2g
Sugar 3.9g
Protein 12.2g
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