Ingredients
- Cashew nuts 300g
- Harissa paste 3 tbsp
Nutrition (Per serving)
- Calories 456
- Fat 35.9g
- Saturates 6.7g
- Protein 13.5g
- Carbs 21g
- Sugars 3.8g
Given the cook-at-home nature of Spinneys and natural variations in ingredients, nutritional information is approximated."
2-ingredient cashew and harissa dip
Arabic 5 Mins Prep
- Add the cashews to a bowl and cover with hot water. Allow to soak for at least 10 minutes.
- Drain the cashews and dispose of the water.
- Add the cashews, harissa paste and 3 tablespoons of water to a food processor or blender. Blitz until smooth. Add more water if you prefer a thinner dip.
- Transfer the dip to a serving bowl.