Ingredients

  • SpinneysFOOD Long-Grain Basmati Rice 100g
  • SpinneysFOOD Low Fat Fresh Cow’s Milk 1ltr
  • Pistachio slivers 100g
  • SpinneysFOOD Bottled Drinking Water 500ml
  • SpinneysFOOD Super Fine Icing Sugar 60g
  • Milk powder 60g
  • Vanilla powder ½ tsp

Nutrition (Per serving)

  • Calories 461
  • Fat 14.8g
  • Saturates 1.3g
  • Protein 20g
  • Carbs 62.2g
  • Sugars 23.8g

Given the cook-at-home nature of Spinneys and natural variations in ingredients, nutritional information is approximated."

Pistachio sobia

Middle Eastern 5 Mins Prep


  1. In a blender, blitz the rice to a fine powder then combine with the milk.
  2. Combine the pistachio slivers and water in a separate bowl. Refrigerate both for at least 1 hour, but preferably overnight.
  3. When ready to serve, strain the rice milk, discarding the leftover rice. Strain the pistachios, discarding the water.
  4. Place all the ingredients in a blender and blitz until smooth and combined, approx. 3-4 minutes.
  5. Strain the mixture and chill further, if necessary, or serve immediately.