Ingredients

  • Spinneysfood Whole Coriander 1 tbsp
  • Spinneysfood Black Pepper ¼ tsp, freshly ground
  • Spinneysfood Fine Sea Salt ½ tsp
  • Spinneysfood Light Muscovado Sugar ½ tsp
  • Worcestershire sauce 1 tsp
  • Liquid smoke 1 drop

Given the cook-at-home nature of Spinneys and natural variations in ingredients, nutritional information is approximated."

Home-made biltong seasoning spice

South African 5 Mins Prep


  1. Add all the ingredients to a bowl and mix thoroughly.
  2. Use as a seasoning salt to sprinkle over grilled meat, stir into dressings or sauces, or anywhere you want a smoky, savoury biltong-style kick.
  3. Store in an airtight container in the refrigerator for up to 1–2 weeks.