Ingredients
- Spinneysfood Fine Grain White Sugar 200g
- Spinneysfood Bottled Drinking Water 4 tbsp
- Spinneysfood Salted Butter 1 tbsp
- Spinneysfood Fine Sea Salt ½ tsp
- Roasted peanuts or almonds 200g
Given the cook-at-home nature of Spinneys and natural variations in ingredients, nutritional information is approximated."
Home-made peanut or almond brittle
Other 10 Mins Prep · 15 Mins Cook
- Line a baking tray with greased baking paper.
- In a saucepan, combine the sugar and water over a medium heat, swirling the pan (do not stir) until the sugar dissolves and turns an amber colour. Remove from the heat and quickly whisk in the butter and salt. Add the roasted peanuts, mixing to coat them evenly.
- Immediately pour it onto the prepared tray, before it cools and spread it into an even layer.
- Let it cool completely before breaking into pieces.