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Bob's Red Mill Almond Flour 453g
Each
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This premium gluten-free, low-carb almond flour can be used to bake anything from paleo bread to grain-free muffins.
Details
Longtime believers in old-school home cooking with wholegrain ingredients, Bob and Charlee Moore founded Bob’s Red Mill in Milwaukie, Oregon in 1978. The range has since expanded to all sorts of flours, cereals, baking mixes, beans, seeds and snacks.
Preparation Guidelines
Add cold water according to directions on the package for pancakes and waffles.
Allergies
Contains almonds.
Storage
Store in a cool, dry place.
Brand
Bob's Red Mill
Ingredients
Whole almonds
Dietary and Lifestyle
Suitable for vegans.
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