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N.h.m. of Meteora and Mushroom Museum Orzo with Mushroom 400g

N.h.m. of Meteora and Mushroom Museum Orzo with Mushroom 400g
Each

N.h.m. of Meteora and Mushroom Museum Orzo with Mushroom 400g

N.h.m. of Meteora and Mushroom Museum Orzo with Mushroom 400g
each

N.h.m. of Meteora and Mushroom Museum Orzo with Mushroom 400g

SAR 43.00 each

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Overview

Orzo is a versatile base for many dishes. Combined with Porcini, it gains a new flavour and elevated status. This mix offers high biological value, making it ideal for vegetarians.

Details

The Natural History Museum of Meteora and Mushroom Museum in central Greece hosts two permanent collections: animals and mushrooms. Aiming to highlight the nutritional value of mushrooms and to introduce them into people’s daily diet, it has created a product range of about 80 mushroom and truffle products, which have won more than 50 awards.

Preparation Guidelines

Add the product in slightly salted boiling water. Let it boil for 15 minutes, while stirring it occasionally.

Allergies

Contains wheat. May contain traces of milk, eggs and celery.

Country of Origin

Greece

Storage

Store in a cool and dark place.

Brand

N.H.M. of Meteora and Mushroom Museum

Details

The Natural History Museum of Meteora and Mushroom Museum in central Greece hosts two permanent collections: animals and mushrooms. Aiming to highlight the nutritional value of mushrooms and to introduce them into people’s daily diet, it has created a product range of about 80 mushroom and truffle products, which have won more than 50 awards.
Add the product in slightly salted boiling water. Let it boil for 15 minutes, while stirring it occasionally.
Contains wheat. May contain traces of milk, eggs and celery.
Greece
Store in a cool and dark place.
N.H.M. of Meteora and Mushroom Museum

Ingredients

Durum wheat semolina, water, powdered boletus mushrooms 3%.

Dietary and Lifestyle

Ideal for vegetarians.

Durum wheat semolina, water, powdered boletus mushrooms 3%.
Ideal for vegetarians.