| Created by | Spinneys |
| Prep time | 5 minutes |
| Serves | 4 |
| Cuisine | American |
| Diet | Family Friendly |
| Preparation | Easy |
Nutrition (per serving)
| Calories | 966 |
| Fat | 54.9g |
| Saturates | 32.1g |
| Protein | 15g |
| Carbs | 106g |
| Sugars | 91.6g |
| Given the cook-at-home nature of Spinneys and natural variations in ingredients, nutritional information is approximated. See details | |
Ingredients
Cooking Instructions
Download PDF1
Peel and halve the bananas lengthways and place two halves in 4 serving dishes.
2
Top each banana with 2 scoops of vanilla ice cream. Top with a drizzle of the Choki Choki, whipped cream, Toffo rolls, maraschino cherries and sprinkles.
3
Serve immediately.
