| Created by | Spinneys |
| Prep time | 5 minutes |
| Cook time | 5 minutes |
| Serves | 2 |
| Cuisine | American |
| Diet | Family Friendly |
| Preparation | Easy |
Nutrition (per serving)
| Calories | 587 |
| Fat | 43g |
| Saturates | 11g |
| Protein | 20g |
| Carbs | 43g |
| Sugars | 9g |
| Given the cook-at-home nature of Spinneys and natural variations in ingredients, nutritional information is approximated. See details | |
Cooking Instructions
Download PDF1
Place all three ingredients in a large bowl and combine using a spatula. If the mixture is too sticky, add more milk powder until it forms a dough-like consistency.
2
Store in an airtight container for up to 2 weeks in the refrigerator.
