Spinneys - Grocery Shopping
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Savour a seafood flavour on your steak with this butter recipe
| Created by | Spinneys |
| Prep time | 10 minutes |
| Serves | 130g |
| Cuisine | French |
| Diet | Family Friendly |
| Preparation | Easy |
Finely chop the anchovies, parsley and capers.
Work the unsalted butter with a spatula until soft then add the chopped anchovies, parsley and capers along with the paprika.
Serve the butter as a finishing touch to steak.
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