This aromatic thyme and blackberry bramble mocktail is a treat for the eyes and the taste buds
| Created by | Spinneys |
| Prep time | 10 minutes |
| Cook time | 8 minutes |
| Serves | 4 |
| Cuisine | British |
| Diet | Family Friendly |
| Preparation | Easy |
Ingredients
Cooking Instructions
Download PDF1
To make the blackberry syrup, combine the blackberries, sugar, lemon juice, vanilla, thyme sprigs and water in a medium-sized pot. Place it over medium-low heat and cook, stirring, until the berries start to break down, for approximately 8 minutes.
2
Stir until thickened and blend the mixture until smooth. Strain if desired. Refrigerate until completely cool.
3
Distribute the syrup equally between four glasses, top with the crushed ice, a slice of lemon and a sprig of thyme. Pour the lemonade into the glasses and serve.
