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Gymkhana Butter Masala Cooking Sauce 300ml
Each
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Gymkhana Butter Masala Cooking Sauce 300ml
each
62.50
each
0
A rich and creamy butter masala cooking sauce from Michelin star Indian chefs. This creamy North Indian classic, also known as makhani, is made with slow cooked tomatoes, fenugreek and Kashmiri chillis.
Details
Gymkhana is a 2 star Michelin Indian restaurant in the heart of London who are bringing their award-winning curries, marinades and sauces to homes around the world. Transform your Indian cuisine with easy-to-use premium cooking sauces from an award-winning brand.
Preparation Guidelines
1 Sauté Stir-fry your meat, veg or paneer on a medium-high heat until three quarters done 2 Simmer Add the sauce along with 2 tbsp water, bring to the boil and simmer for approximately 5 minutes 3 Serve For added freshness, sprinkle on chopped coriander (*chef's kiss*)
Allergies
Contains milk and cashews.
Storage
Store in a cool, dry place.
Brand
Gymkhana
Ingredients
Tomatoes, single cream, unsalted butter, khoya, vegetable oil, water, cashews, sugar, garlic, salt, coriander, green chilli, kashmiri chilli, kasoori methi, ginger, deggi mirch, cardamom.
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