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Digital & Code FZ LLC
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Leeks Twin Pack Australia
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This cousin of the onion brings plenty of flavour to soups and stews and can be the backbone of stock. Leeks also work well as a side dish when fried gently with butter.
Details
Leeks are the less famous leaf in the onion family. Eat them raw, fry, or boil for a much milder, onion-like flavour. Popular in soup, leeks are a subtle alternative to onions.
Preparation Guidelines
Wash and peel before use
Ingredients
Leeks
Country of Origin
Australia
Dietary and Lifestyle
Low in calories
Storage
Store in a cool, dry, dark and well-ventilated place
Nutrition Facts
Typical value per 100g
Amount Per Serving
Calories 35
% Daily Value
Sodium 6mg
Total Carbohydrates 8.24g
Sugar 3.53g
Dietary Fiber 1.2g
Protein 1.18g
Iron 0.31mg
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