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Turkish Sea Bass

Turkish Sea Bass
Per Kg

Turkish Sea Bass

Turkish Sea Bass
per kg

Turkish Sea Bass

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Overview

Sea bass fillet is an incredibly popular fish due to its soft flaky flesh, which has a sweetness and firmness that lends to its versatility. Sea bass is not only delicious and low in calories but also an excellent source for protein, selenium and essential omega-3 fatty acids.

Details

Fish is a high-protein, low-fat food that provides a range of health benefits. White-fleshed fish, in particular, is lower in fat than any other source of animal protein and oily fish are high in omega-3 fatty acids (good fat).

Preparation Guidelines

Size and thickness of fish may vary. Please note that larger pieces may take longer to cook.

Ingredients

Sea bass

Country of Origin

Turkey

Dietary and Lifestyle

Rich in protein & vitamins. Low in calories

Storage

Keep refrigerated

Brand

Spinneys

Details

Fish is a high-protein, low-fat food that provides a range of health benefits. White-fleshed fish, in particular, is lower in fat than any other source of animal protein and oily fish are high in omega-3 fatty acids (good fat).
Size and thickness of fish may vary. Please note that larger pieces may take longer to cook.
Sea bass
Turkey
Rich in protein & vitamins. Low in calories
Keep refrigerated
Spinneys

Nutrition Facts

Typical value per 100g


Amount Per Serving
Calories 124


% Daily Value


Total Fat 2.6g


Saturated Fat 0.7g


Sodium 87mg


Protein 24g

Percent Daily Values are based on a 2,000 calorie diet.
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