Horchata is a milky drink made from ground almonds, tiger nuts, or rice, and it goes perfectly with galletas Maria – thin, dry, round, slightly sweet cookies
| Created by | Spinneys |
| Prep time | 15 minutes |
| Serves | 2 |
| Cuisine | Spanish |
| Diet | Vegetarian |
| Preparation | Easy |
Ingredients
Cooking Instructions
Download PDF1
In a large jug, combine the almond milk, honey and cinnamon. Stir until the honey is completely dissolved.
2
Spread a thin layer of almond butter over the cookies. Place the sprinkles in a small, shallow bowl. Gently press the cookies into the sprinkles.
3
Sprinkle some cinnamon over the horchata and serve with the galletas and banana.
