| Created by | Spinneys |
| Prep time | 5 minutes |
| Cook time | 5 minutes |
| Serves | 10 |
| Cuisine | Chinese |
| Special Occasion | Summer BBQs |
| Diet | Healthy |
| Preparation | Easy |
Nutrition (per serving)
| Calories | 151 |
| Fat | 14.4g |
| Protein | 4.8g |
| Carbs | 5.9g |
| Sugars | 1.7g |
| Given the cook-at-home nature of Spinneys and natural variations in ingredients, nutritional information is approximated. See details | |
Ingredients
Equipment
Cooking Instructions
Download PDF1
In a saucepan over medium heat, combine coconut milk, peanut butter, large onion, soy sauce, brown sugar, and chilli.
2
Bring to a boil, stirring frequently. Remove from heat, and keep warm until time to serve.
