This is a twist on the classic salad, using fresh ripe tomatoes, creamy mozzarella and fresh basil, to deliver a mouthful of Italian flavours
| Created by | Spinneys |
| Prep time | 10 minutes |
| Serves | 6 |
| Cuisine | Italian |
| Diet | Vegetarian |
| Preparation | Easy |
Ingredients
Cooking Instructions
Download PDFWash the tomatoes and basil leaves and pat them dry.
Slice the tomatoes and mozzarella cheese into rounds of similar thickness. Assemble the towers by stacking a slice of tomato, followed by a basil leaf, then a slice of mozzarella cheese. Repeat this process with the remaining ingredients.
Arrange the tiered Caprese salads on a serving platter, season with salt and pepper and generously drizzle over the olive oil.