These Thai money bags are crispy, golden parcels symbolising wealth and good luck. Pair them with bright red Strawberry Fanta, a common offering at shrines and spirit houses in Thailand, which is believed to please spirits and bring good luck
| انشأ بواسطة | سبينس |
| وقت التحضير | 20 دقائق |
| وقت الطهي | 10 دقائق |
| عدد الأفراد | 15 mini money bags |
| مطبخ | التايلاندي |
| النظام الغذائي | Other |
| إرشادات التحضير | وصفة متوسطة السهولة |
المكونات
طريقة التحضير
تحميل PDFPeel and grate the carrot. Chop the spring onions. Peel the garlic.
Place the carrot, spring onion, garlic, chicken, soy sauce, oyster sauce and sugar in a food processor or chopper. Blend until well combined.
Place 1 teaspoon of filling in the centre of each wonton wrapper. Gather the corners up like a little pouch and gently pinch them together. Tie with a chive or spring onion strip to seal. Arrange the money bags on a lined air fryer baking tray. Lightly spray them with the oil.
Airfry at 190°C for 8–10 minutes, or until golden and crispy.
Serve with Thai sweet chilli sauce and Strawberry Fanta.
