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Betty Crocker Vanilla Cake Mix 430g

Betty Crocker Vanilla Cake Mix 430g
Each

Betty Crocker Vanilla Cake Mix 430g

Betty Crocker Vanilla Cake Mix 430g
each

Betty Crocker Vanilla Cake Mix 430g

Currency 19.00 each

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Overview

Betty Crocker Vanilla Cake Mix offers a quick and easy way to bake a moist, delicious cake. Just add water, oil, and eggs, and enjoy a delightful vanilla flavor perfect for any occasion.

Details

Betty Crocker has been a trusted name in kitchens for over a century, known for its easy-to-make, delicious recipes. The brand focuses on providing convenient, high-quality dessert mixes and meal options, ensuring great taste and simplicity for home cooks.

Preparation Guidelines

Heat oven to 350°F for aluminum or glass pan or 325°F for nonstick pan. Grease bottom only of 13"x9" pan or bottom and sides of all other pans. Mix cake mix, water, oil, and eggs in large bowl with mixer on medium speed or beat vigorously by hand 2 minutes. Pour into pan. Bake as directed in chart or until toothpick inserted in center comes out clean. Cool 10 minutes before removing from pan. Cool completely before frosting.

Ingredients

Enriched Flour Bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Sugar, Corn Syrup, Leavening (baking soda, sodium aluminum phosphate, monocalcium phosphate), Modified Corn Starch, Palm Oil, Corn Starch, Propylene Glycol Mono and Diesters, Salt, Monoglycerides, Dicalcium Phosphate, Sodium Stearoyl Lactylate, Xanthan Gum, Cellulose Gum, Natural and Artificial Flavor.

Allergies

Contains wheat.

Dietary and Lifestyle

Kosher

Storage

Store in a cool, dry place.

Brand

Betty Crocker

Details

Betty Crocker has been a trusted name in kitchens for over a century, known for its easy-to-make, delicious recipes. The brand focuses on providing convenient, high-quality dessert mixes and meal options, ensuring great taste and simplicity for home cooks.
Heat oven to 350°F for aluminum or glass pan or 325°F for nonstick pan. Grease bottom only of 13"x9" pan or bottom and sides of all other pans. Mix cake mix, water, oil, and eggs in large bowl with mixer on medium speed or beat vigorously by hand 2 minutes. Pour into pan. Bake as directed in chart or until toothpick inserted in center comes out clean. Cool 10 minutes before removing from pan. Cool completely before frosting.
Enriched Flour Bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Sugar, Corn Syrup, Leavening (baking soda, sodium aluminum phosphate, monocalcium phosphate), Modified Corn Starch, Palm Oil, Corn Starch, Propylene Glycol Mono and Diesters, Salt, Monoglycerides, Dicalcium Phosphate, Sodium Stearoyl Lactylate, Xanthan Gum, Cellulose Gum, Natural and Artificial Flavor.
Contains wheat.
Kosher
Store in a cool, dry place.
Betty Crocker

Nutrition Facts

Typical value per 42g
Servings Per Container 9


Amount Per Serving
Calories 160


% Daily Value


Total Fat 1.5g 0.02%


Saturated Fat 0.5g 4%


Total Carbohydrates 37g 0.13%


Sugar 18g 36%


Protein 2g

Percent Daily Values are based on a 2,000 calorie diet.