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SpinneysFOOD Easter DIY House Kit 770g

SpinneysFOOD Easter DIY House Kit 770g
Each

SpinneysFOOD Easter DIY House Kit 770g

Each

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SpinneysFOOD Easter DIY House Kit 770g
each

SpinneysFOOD Easter DIY House Kit 770g

AED 35.00

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Overview

Celebrate Easter with creativity and charm by assembling our delightful DIY house kit, where every bunny can build their own festive masterpiece.

Details

Spinneys is dedicated to offering our customers food of exceptional quality. All of our SpinneysFOOD products are produced or sourced with complete traceability from partners who share our values on quality and sustainability. Our partners and our own facilities maintain the highest food safety standards.

Preparation Guidelines

Preparing the icing: Rub the icing bag between your hands to blend its contents altogether. Separation is normal since we use natural colours! If the product is too runny, you may keep the bag in the fridge for a few minutes. Cut a small hole in each piping bag by snipping the pointy end with clean scissors. Building the walls: Lay out one end panel wall and pipe icing lines on the biscuit. Attach a side panel to the icing lines and allow the icing to set firm. Completing the walls: Repeat the previous step with the other end panel and side panels, so you have all four walls iced together. Attach the roof: Pipe down the reverse sides of the front and back roof panels, then add the roof section. Do this on one roof panel at a time, then pipe a line across the top to hold it securely in place. Piping decorations: Follow the indents on each biscuit to decorate the roof, windows and tiles of the house. Sweet decorations: As you pipe each section decorate with coloured drops and enjoy your masterpiece!

Allergies

Contains wheat, gluten, soya, egg, milk and lactose. Prepared in a facility that handles allergens.

Country of Origin

South Africa

Storage

Store in a cool dry place away from direct sunlight. Once opened, ensure the product is stored in an airtight container. This product is moisture, light and heat sensitive.

Brand

Spinneys

Details

Spinneys is dedicated to offering our customers food of exceptional quality. All of our SpinneysFOOD products are produced or sourced with complete traceability from partners who share our values on quality and sustainability. Our partners and our own facilities maintain the highest food safety standards.
Preparing the icing: Rub the icing bag between your hands to blend its contents altogether. Separation is normal since we use natural colours! If the product is too runny, you may keep the bag in the fridge for a few minutes. Cut a small hole in each piping bag by snipping the pointy end with clean scissors. Building the walls: Lay out one end panel wall and pipe icing lines on the biscuit. Attach a side panel to the icing lines and allow the icing to set firm. Completing the walls: Repeat the previous step with the other end panel and side panels, so you have all four walls iced together. Attach the roof: Pipe down the reverse sides of the front and back roof panels, then add the roof section. Do this on one roof panel at a time, then pipe a line across the top to hold it securely in place. Piping decorations: Follow the indents on each biscuit to decorate the roof, windows and tiles of the house. Sweet decorations: As you pipe each section decorate with coloured drops and enjoy your masterpiece!
Contains wheat, gluten, soya, egg, milk and lactose. Prepared in a facility that handles allergens.
South Africa
Store in a cool dry place away from direct sunlight. Once opened, ensure the product is stored in an airtight container. This product is moisture, light and heat sensitive.
Spinneys

Ingredients

Biscuits (66%): Wheat flour, margarine (non-hydrogenated palm oil [fruit mesocarp], water, salt, emulsifiers [soya lecithin, mono- and diglycerides of fatty acids {soya}], natural butter flavour), golden syrup (sugar, natural caramel flavour, enzyme [microbiological]), sugar, pasteurised egg, vinegar, leavening agent sodium bicarbonate, cinnamon powder and salt. Icing (24%): Icing sugar, water, reconstituted egg albumin powder (dried egg white, carrier solvent triethyl citrate), lemon juice, anticaking agent calcium carbonate and preservative potassium sorbate. Coloured drops (10%): Sugar, non-hydrogenated vegetable fat (palm kernel), skimmed milk powder, full cream milk powder, emulsifier sunflower lecithin and natural colours (copper complexes of chlorophylls and chlorophyllins, paprika extract, beetroot red, turmeric).

Biscuits (66%): Wheat flour, margarine (non-hydrogenated palm oil [fruit mesocarp], water, salt, emulsifiers [soya lecithin, mono- and diglycerides of fatty acids {soya}], natural butter flavour), golden syrup (sugar, natural caramel flavour, enzyme [microbiological]), sugar, pasteurised egg, vinegar, leavening agent sodium bicarbonate, cinnamon powder and salt. Icing (24%): Icing sugar, water, reconstituted egg albumin powder (dried egg white, carrier solvent triethyl citrate), lemon juice, anticaking agent calcium carbonate and preservative potassium sorbate. Coloured drops (10%): Sugar, non-hydrogenated vegetable fat (palm kernel), skimmed milk powder, full cream milk powder, emulsifier sunflower lecithin and natural colours (copper complexes of chlorophylls and chlorophyllins, paprika extract, beetroot red, turmeric).

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