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Avieta pearl sugar waffles x4 55g

Avieta pearl sugar waffles x4 55g
Each

Avieta pearl sugar waffles x4 55g

Each

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Avieta pearl sugar waffles x4 55g
each

Avieta pearl sugar waffles x4 55g

AED 21.00

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Overview

Yeast-raised dough, caramelised pearl sugar, and decades of expertise form the secret behind Avieta's irresistible Belgian waffles. 

Details

Avieta's roots started in a small bakery in Limburg, Belgium in 1936. A couple of decades later, the bakery decided to shift its focus to sugar-dusted waffles and spiced biscuits. Today, the brand continues to be known for its premium Belgian waffles.

Preparation Guidelines

Refer to the label for guidance

Ingredients

Wheat flour, sugar 23%, margarine (palm fat, coconut fat, rapeseed oil, water, emulsifier: mono and diglycerides of fatty acids E471 (palm)), water, butter (cow milk) 6%, whole eggs, invert sugar, yeast, soya flour, salt, natural vanilla flavour, emulsifier: soya lecithin E322.

Allergies

Contains gluten, dairy, egg, and soya

Dietary and Lifestyle

Suitable for vegetarians

Storage

Store in a cool, dry place

Manufacturer

Avieta

Details

Avieta's roots started in a small bakery in Limburg, Belgium in 1936. A couple of decades later, the bakery decided to shift its focus to sugar-dusted waffles and spiced biscuits. Today, the brand continues to be known for its premium Belgian waffles.
Refer to the label for guidance
Wheat flour, sugar 23%, margarine (palm fat, coconut fat, rapeseed oil, water, emulsifier: mono and diglycerides of fatty acids E471 (palm)), water, butter (cow milk) 6%, whole eggs, invert sugar, yeast, soya flour, salt, natural vanilla flavour, emulsifier: soya lecithin E322.
Contains gluten, dairy, egg, and soya
Suitable for vegetarians
Store in a cool, dry place
Avieta

Nutrition Facts

Typical value per 55g
Servings Per Container 4


Amount Per Serving
Calories 248


% Daily Value


Total Fat 13g


Saturated Fat 7.2g


Trans Fat 0.17g


Cholesterol 19mg


Sodium 222mg


Total Carbohydrates 29g


Sugar 14g


Dietary Fiber 1.1g


Protein 3.2g

Percent Daily Values are based on a 2,000 calorie diet.

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