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Sacla vegan tomato pesto 190g

Sacla vegan tomato pesto 190g
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Sacla vegan tomato pesto 190g

Each

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Sacla vegan tomato pesto 190g
each

Sacla vegan tomato pesto 190g

AED 31.50

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Overview

Sacla's free-from tomato pesto recipe cleverly swaps cheese with tofu, so it’s suitable for vegans. It’s great for anyone avoiding dairy or someone searching for gluten-free pesto too. Every jar is crammed with Mediterranean tomatoes, fragrant basil leaves, pine nuts and sweet red peppers.

Details

Blessed with delicious vegetables and herbs, northern Italy is the ideal place to create delicious pasta sauce. Secondo and Piera Ercole began harvesting the ingredients over 80 years ago, to make the unmistakable Sacla sauces, which are now eaten around the world.

Preparation Guidelines

Ready to eat. Refer to label for cooking instructions.

Allergies

For allergens see ingredients in bold. Contains soya and garlic. May contain traces of other nuts.

Storage

Keep in the fridge for 2 weeks after opening. If safety button on cap is up do not use.

Brand

Sacla

Details

Blessed with delicious vegetables and herbs, northern Italy is the ideal place to create delicious pasta sauce. Secondo and Piera Ercole began harvesting the ingredients over 80 years ago, to make the unmistakable Sacla sauces, which are now eaten around the world.
Ready to eat. Refer to label for cooking instructions.
For allergens see ingredients in bold. Contains soya and garlic. May contain traces of other nuts.
Keep in the fridge for 2 weeks after opening. If safety button on cap is up do not use.
Sacla

Ingredients

Tomato puree (47%), sunflower seed oil, italian basil, tofu (5%) (water, soya bean seeds), red peppers, tomato flakes (2%), crushed pine kernels, salt, garlic, acidity regulator: lactic acid.

Dietary and Lifestyle

Suitable for vegans.

Tomato puree (47%), sunflower seed oil, italian basil, tofu (5%) (water, soya bean seeds), red peppers, tomato flakes (2%), crushed pine kernels, salt, garlic, acidity regulator: lactic acid.
Suitable for vegans.

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