Chocolate pinecone cakes

Chocolate pinecone cakes

20 mins Prep

Add some flavour by finely grating orange or lemon zest into the cream cheese frosting before spreading it on the chocolate pinecone cakes

Created by Spinneys
Prep time 20 minutes
Serves 6
Cuisine American
Diet Vegetarian
Preparation Easy
Nutrition (per serving)
Calories 781
Fat 52.9g
Saturates 8g
Protein 14.1g
Carbs 55g
Sugars 44.8g
Given the cook-at-home nature of Spinneys and natural variations in ingredients, nutritional information is approximated. See details

Cooking Instructions

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Spread a generous layer of cream cheese frosting over each muffin.


Arrange the flaked almonds on the frosted cakes in overlapping rows to resemble pinecones.


Dust with icing sugar and serve.