Vimto granita with yoghurt

Vimto granita with yoghurt

10 mins Prep

Use one of the most popular beverages at iftar in the Middle East to create a chilled dish that will provide a refreshing experience in the summer.

Created by Spinneys
Prep time 10 minutes
Serves 4
Cuisine Arabic
Diet Family Friendly
Preparation Easy
Nutrition (per serving)
Calories 172
Fat 5g
Protein 14g
Sugars 18g
Given the cook-at-home nature of Spinneys and natural variations in ingredients, nutritional information is approximated. See details


Cooking Instructions

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To make the granita, blitz the strawberries and Vimto in a blender until smooth.


Transfer to a metal tray and place in the freezer until required.


Hull and halve the strawberries once the granita is ready.


Divide the yoghurt into 4 serving glasses or bowls, then spoon the Vimto granita mixture on top.


Serve immediately with the fresh strawberries.