Pickled blueberries

Pickled blueberries

15 mins Prep · 5 mins Cook

Harness the power of the almighty, antioxidant-packed blueberry with a unique pickled combination

Created by Spinneys
Prep time 15 minutes
Cook time 5 minutes
Serves 4
Cuisine British
Diet Family Friendly
Preparation Easy
Nutrition (per serving)
Calories 42
Fat 0.2g
Protein 0.6g
Carbs 11g
Sugars 7.4g
Given the cook-at-home nature of Spinneys and natural variations in ingredients, nutritional information is approximated. See details



Cooking Instructions

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Place the vinegar, sugar, cinnamon, peppercorns and bay leaves in a saucepan and bring to a boil.


Place the blueberries in a sterilised jar and pour in the hot vinegar mixture.


Seal and refrigerate overnight. Serve with goat cheese and cold meats.