Episode 26: Bean to bar, with Mirzam's Kathy Johnston

Bean to bar, with Mirzam's Kathy Johnston

Co-host Devina Divecha speaks to Kathy Johnston, Chief Chocolate Officer at Mirzam Chocolate Makers, about Mirzam's journey into well-sourced, beautifully crafted and locally made chocolate. Mirzam makes all of its chocolate in-house in its factory in Al Quoz, which also has a café. Kathy shares how they work with chocolate producers and artists who contribute to their wrappers, and they close out with a delicious chocolate tasting.