Episode 53: ‘Putting Central American flavours on the Dubai culinary map’ with chef Gabriela Chamorro

Episode 53: ‘Putting Central American flavours on the Dubai culinary map’ with chef Gabriela Chamorro

Co-host Tiffany Eslick sits down with chef Gabriela Chamorro at the newly opened Girl & the Goose - Restaurante Centroamericano in Downtown Dubai. Originally born as a supper club five years ago, the concept grew from pop-up plates to permanent tables. Gabriela was born in Nicaragua and came to Dubai while working with Emirates. She tells Tiffany about her mission to put Central American flavours on the culinary map of Dubai, and the importance of community, teamwork and passion.