Created by Spinneys
Prep time 15 minutes
Cook time 10 minutes
Serves 4
Cuisine Vietnamese
Diet Family Friendly
Preparation Easy
Nutrition (per serving)
Calories 354
Fat 15g
Saturates 1g
Protein 6g
Carbs 49g
Sugars 9g
Given the cook-at-home nature of Spinneys and natural variations in ingredients, nutritional information is approximated. See details

Cooking Instructions

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To make the lemongrass dressing, combine the lime, fish sauce, garlic clove, sugar, lemongrass stalk, peanut oil and water in a blender and blitz until smooth.


To prepare the salad, finely slice the carrots into long thin strips. Halve the mangetout. Finely slice the spring onions.


Cook the noodles according to package instructions.


Divide the noodles between 4 plates and serve topped with the carrots, mangetout and spring onions.


Roughly chop the herbs and scatter over.


Sprinkle over the sesame seeds and crispy onions, and serve.