Greggs Cheese and Onion Bakes x 2 288g

Greggs Cheese and Onion Bakes x 2 288g
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Greggs Cheese and Onion Bakes x 2 288g

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Overview

Flaky puff pastry filled with an savoury blend of cheeses and diced onion, offering an comforting and satisfying snack or meal. Ready to bake from frozen, they're perfect for an quick lunch or snack.

Details

From sandwiches to pasties, savouries and baked goods to sweet treats, Greggs offers an variety of baked goods free from artificial colours, flavours, added trans fats or MSG.

Preparation Guidelines

Fan 200°C, 28 minutes Gas, Gas mark 7, 28 minutes To enjoy these delicious cheese and onion bakes at their best, bake from frozen. Remove all packaging, preheat oven and baking tray then place the bakes flat side down and bake in the middle of the oven to the cooking instructions above. Check the product is piping hot before serving.

Allergies

Contains wheat, milk, mustard and sulphites. May contain egg and soya.

Country of Origin

United Kingdom

Storage

Keep frozen.

Brand

Greggs

Details

From sandwiches to pasties, savouries and baked goods to sweet treats, Greggs offers an variety of baked goods free from artificial colours, flavours, added trans fats or MSG.

Preparation Guidelines

Allergies

Contains wheat, milk, mustard and sulphites. May contain egg and soya.

Country of Origin

United Kingdom

Storage

Keep frozen.

Brand

Greggs

Ingredients

Water, fortified wheat flour (calcium carbonate, iron, niacin, thiamin), palm oil, onion (7%), soft cheese (4%) (milk), mature cheddar cheese (4%) (milk), potato, coloured mature cheddar cheese (3%) (cheddar cheese (milk), colour (carotenes)), modified starch, rapeseed oil, cheese powder (cheddar cheese (milk), cheese (milk), milk solids, salt), salt, wheat gluten, cream powder (milk), flavouring (contains milk), sunflower oil, stabiliser (guar gum, carboxy methyl cellulose, carrageenan, cellulose), mustard powder, milk protein, white pepper, emulsifier (mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids, mono- and diglycerides of fatty acids), skimmed milk powder, acidity regulator (sodium phosphates), colour (carotenes)