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Tate's Bake Shop white chocolate macadamia nut cookies 198g

Tate's Bake Shop white chocolate macadamia nut cookies 198g
Each

Tate's Bake Shop white chocolate macadamia nut cookies 198g

Each

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Tate's Bake Shop white chocolate macadamia nut cookies 198g
each

Tate's Bake Shop white chocolate macadamia nut cookies 198g

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Overview

White chocolate and macadamia nuts come together in these thin, buttery cookies.

Details

Kathleen King, founder of Tate's Bake Shop, opened her first bake shop in 1980. She developed a full line of traditional American baked goods, perfecting every recipe and baking each dessert from scratch. Today, Tate’s Bake Shop is an internationally recognised brand. All of Tate’s baked goods are made with the finest natural ingredients and do not contain any additives or preservatives.

Preparation Guidelines

Ready to eat

Ingredients

White chocolate chips (sugar,cocoa butter, dry whole milk, soy lecithin [an emulsifier], and vanilla), unbleached flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, malted barley flour), butter, cane sugar, brown cane sugar, macadamia nuts, eggs, salt, baking soda, and natural vanilla flavour.

Allergies

Contains wheat, milk, macadamia nuts, eggs, and soy.

Country of Origin

New York

Storage

Store in a cool, dry place

Brand

Tate's Bake Shop

Details

Kathleen King, founder of Tate's Bake Shop, opened her first bake shop in 1980. She developed a full line of traditional American baked goods, perfecting every recipe and baking each dessert from scratch. Today, Tate’s Bake Shop is an internationally recognised brand. All of Tate’s baked goods are made with the finest natural ingredients and do not contain any additives or preservatives.
Ready to eat
White chocolate chips (sugar,cocoa butter, dry whole milk, soy lecithin [an emulsifier], and vanilla), unbleached flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, malted barley flour), butter, cane sugar, brown cane sugar, macadamia nuts, eggs, salt, baking soda, and natural vanilla flavour.
Contains wheat, milk, macadamia nuts, eggs, and soy.
New York
Store in a cool, dry place
Tate's Bake Shop

Nutrition Facts

Typical value per 28g
Servings Per Container 7


Amount Per Serving
Calories 150


% Daily Value


Total Fat 9g


Saturated Fat 4.5g


Cholesterol 20mg


Sodium 140mg


Total Carbohydrates 16g


Sugar 12g


Protein 2g

Percent Daily Values are based on a 2,000 calorie diet.

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