Pineapple, mango and chia smoothie bowl

Pineapple, mango and chia smoothie bowl

5 mins Prep

The frozen mango and pineapple chunks are the base for a luscious smoothie bowl. These fruits are not only bursting with tropical flavour but also have a high water content, which will keep you hydrated

Created by Spinneys
Prep time 5 minutes
Freezing time Overnight
Serves 1
Cuisine Other
Diet Vegetarian
Preparation Easy

Cooking Instructions

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Peel and cube the mango and pineapple. Arrange the fruit on a baking tray lined with baking paper. Place in the freezer overnight.


When ready to serve, place the frozen fruit in a blender along with the remaining ingredients. Blitz until thick and smooth. If the mixture is too thick, add a splash of water. Add more rose water extract, if desired.


Pour into a small, deep bowl and sprinkle over the chia seeds.