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Almond Croissant 78g

Almond Croissant 78g
Each

Almond Croissant 78g

Almond Croissant 78g
each

Almond Croissant 78g
Almond Croissant 78g

Currency 23.25 This product is unavailable at the moment

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Details

Spinneys is dedicated to offering our customers food of exceptional quality. All of our Spinneysfood products are produced or sourced with complete traceability from partners who share our values on quality & sustainability. Our partners and our own facilities maintain the highest food safety standards.

Allergies

Wheat, gluten, almond

Brand

Spinneys

Details

Spinneys is dedicated to offering our customers food of exceptional quality. All of our Spinneysfood products are produced or sourced with complete traceability from partners who share our values on quality & sustainability. Our partners and our own facilities maintain the highest food safety standards.
Wheat, gluten, almond
Spinneys

Ingredients

Dough: wheat flour, vegetable margarine (vegetable fat [palm], vegetable oil [sunflower], water, emulsifiers [e322, e471], salt, citric acid [e330], color [e160a]), water, sugar, wheat gluten, yeast, salt, thickener (e466), flour treatment agent (e300), emulsifiers (e472), wheat fiber, natural flavoring. filling 19%: sugar, almond (4%), water, glucose syrup, starch (potato), vegetable oil (rapeseed). coating 0.7%: water, invert sugar syrup, vegetable oil (sunflower), vegetable proteins, dextrose, maltodextrin, starch (corn). topping 2%: almond (2%)

Safety Guidelines and Warnings

Produced in a facility that processes nuts.

Dough: wheat flour, vegetable margarine (vegetable fat [palm], vegetable oil [sunflower], water, emulsifiers [e322, e471], salt, citric acid [e330], color [e160a]), water, sugar, wheat gluten, yeast, salt, thickener (e466), flour treatment agent (e300), emulsifiers (e472), wheat fiber, natural flavoring. filling 19%: sugar, almond (4%), water, glucose syrup, starch (potato), vegetable oil (rapeseed). coating 0.7%: water, invert sugar syrup, vegetable oil (sunflower), vegetable proteins, dextrose, maltodextrin, starch (corn). topping 2%: almond (2%)
Produced in a facility that processes nuts.
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