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    Food personalities

    Episode 25: Say Cheese, with François Robin

    Episode 25: Say Cheese, with François Robin

    play now

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    Co-host Tiffany Eslick sits down with one of our cheesemonger friends, François Robin, while on a trip to Lyon. François holds the prestigious title of Meilleur Ouvrier de France, which he earned in 2011, and has tasted more than 1,500 types of French cheeses to date. He’s also the author of Le Fromage pour les Nuls, or Cheese For Dummies. François and Tiffany unpack the cheesy details behind Comté, Beaufort and Reblochon.

    Guest

    François Robin

    Host

    Tiffany Eslick

    Listen to this episode on

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