Episode 80: The Chef’s Counter: chef Hadrien Villedieu

Episode 80: The Chef’s Counter: chef Hadrien Villedieu

We’re kicking off week 7 of The Chef’s Counter with chef Hadrien Villedieu of Chez Wam. Hadrien is known for his instinctive approach to flavour and has built Chez Wam around the idea of bringing people together over exciting, unexpected food inspired by his travels, experiences and ingredients from around the world. ​ For The Chef’s Counter, he is bringing a Spinneys-exclusive take on Chez Wam’s much-loved Poulet au Sprite and a brownie dessert cup.