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Le Beurre Bordier salted butter 125g

Le Beurre Bordier salted butter 125g
Each

Le Beurre Bordier salted butter 125g

Each

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Le Beurre Bordier salted butter 125g
each

Le Beurre Bordier salted butter 125g
Le Beurre Bordier salted butter 125g

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Overview

At Bordier, a wooden tool – also known as a malaxeur – is used to knead the butter and then the butter is pounded by hand. This process gives the butter flavour and improves its texture.

Details

Sailor Jean-Yves Bordier arrived in St. Malo in the early 80s. There he perfected the art of kneading butter, using time-honoured techniques popular with 19th century butter makers. The artisan acquired La Maison du Beurre Creamery in 1985. Today, Bordier butter is ranked among the best.

Preparation Guidelines

Ready to use

Storage

Keep refrigerated

Brand

Bordier

Details

Sailor Jean-Yves Bordier arrived in St. Malo in the early 80s. There he perfected the art of kneading butter, using time-honoured techniques popular with 19th century butter makers. The artisan acquired La Maison du Beurre Creamery in 1985. Today, Bordier butter is ranked among the best.
Ready to use
Keep refrigerated
Bordier

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