Castello Danish Blue Cheese 100g
Castello Danish Blue Cheese 100g
each
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Overview
Castello traditional Danish blue cheese has a fine, nutty, blue aroma with hints of marzipan overlaid on a sourdough flavour, creating a soft and elegant bitterness. It can be eaten alone to savour its slightly spicy flavour or teamed with crackers or a slice of cinnamon raisin bread.
Details
Cheese is a dairy product derived from milk that is produced in a wide range of flavours and textures. Cheeses come in eight varieties including blue, hard, pasta filata, processed, semi-hard, semi-soft, soft and fresh, and soft-ripened. It is a staple in most homes and can be sliced in sandwiches, melted on tasty pizzas, dolloped generously in salads or simply cut directly from the block as a snack. It forms by coagulation of the milk protein casein.
Preparation Guidelines
Ready to eat
Ingredients
Pasteurized cow's milk, Salt, Lactic acid culture, Microbial Rennet, Penicillium Roqueforti
Allergies
Contains lactose
Country of Origin
Denmark
Dietary and Lifestyle
Vegetarian
Storage
Keep refrigerated
Brand
Castello
Details
Preparation Guidelines
Ingredients
Allergies
Country of Origin
Dietary and Lifestyle
Storage
Brand
Nutrition Facts
Typical value per 100g
Servings Per Container 5
Amount Per Serving
Calories 341
% Daily Value
Total Fat 29g
Saturated Fat 18g
Sodium 1.32mg
Total Carbohydrates 0.5g
Sugar 0.5g
Protein 20g