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Mountain Oat Bread Wraps 200g
Each
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As Mountain Oat Bread Wraps are super thin, they’re naturally healthy.
Details
Is there a food more versatile than bread? Bread is one of the world’s staple foods and it can be baked, steamed or fried. Rich in carbohydrates, it can be used in a multitude of ways, from a simple jam sandwich, to a naan accompanying a curry.
Preparation Guidelines
Ready to eat
Ingredients
Oat flour (70%), wheat flour (flour, folate, thiamin), filtered water, iodised salt.
Allergies
Contains wheat & gluten
Country of Origin
Australia
Dietary and Lifestyle
Yeast free, dairy free
Storage
Store in a cool dry place
Brand
Mountain Bread
Nutrition Facts
Typical value per 100g
Amount Per Serving
Calories 282
% Daily Value
Total Fat 1.6g
Saturated Fat 0.7g
Sodium 390mg
Total Carbohydrates 54.8g
Sugar 2.2g
Dietary Fiber 2.6g
Protein 10g
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